La Pelle Wines: Quality Being Made and Expressed
What I believe is most important to the wine aficionado is the quality in the bottle. Does what is in my glass represent the varietal, and is it well-crafted to enjoy slowly with thoughtfulness and great pleasure? The label is La Pelle; and the winemaker is Maayan Koschitsky; and the answer is “yes” on all counts.
DuMOL’s 2021 MacIntyre Estate Vineyard Pinot Noir: Wine of the Year
In a follow up to my previous post about DuMOL, you will see the newest accolade for them. Their 2021 MacIntyre Estate Vineyard Pinot Noir was named "Wine of the Year" by wine critic Antonio Galloni. This is a prestigious acknowledgement of the quality that DuMOL crafts and delivers. Find yourself a bottle from this vintage and enjoy!
DuMOL: The Evolution of Outstanding Pinot Noir and Chardonnay
DuMOL is a Sonoma County winery that has evolved since its inception in 1996. And that is truly a progression that rewards you and me as enjoyers of wine. The original owners named the winery using an amalgamation of the names of their children (Duncan and Molly). The wines at that time were made from grapes bought from Dutton Ranch in Sebastopol, CA. In 1999, Andy Smith joined DuMOL as their winemaker/viticulturist. In 2005, Andy became part owner of the winery; and, in 2015, he and an associate bought full ownership of the winery. The results today are remarkable.
Wayfarer Pinot Noir — The Road to Take!
I recently opened a Pinot Noir that literally stopped me in my tracks. The sweet fruit aromas wafted from the glass and the flavors sailed on through the finish. The aromas and flavors were so compelling that it truly deserved my full attention. The finish sailed on for over a minute and left me really wanting more. It was truly beautiful. This Pinot Noir was a standout.
Wayfarer Vineyards is the baby of Jayson Pahlmeyer who truly has a passion for Burgundian wines. The vineyard itself was brought to Jayson’s attention by Helen Turley and planted by David Abreu. It is located in the Sonoma Coast hills less than five miles from the ocean and bears some gorgeous fruit. The proprietor of the winery now is Cleo Pahlmeyer, Jayson’s daughter.
Rivers-Marie: First Class Wine and Service
Located in the quaint town of Calistoga, Rivers-Marie is a must visit. That is a bold statement yet the wine, the tasting room and the staff are all worthy of that. First and foremost, this is the home of Thomas Rivers Brown’s personal label. He is one of the most highly regarded winemakers in the valley. His credits are wines such as Outpost, Schrader, Maybach, Mending Wall, Pulido-Walker, Hestan, and so on. He has twenty-five 100 point scores for the Cabernets he has crafted and, simply put, that is a record in the valley. All this alone should lead you to taste his personal label wines that do not disappoint.
Secondly, the staff that support this winery are top notch. They are professional, learned and talented. The space is open and expansive as you sit in a wide open space with glass doors at both ends of the tasting room. You can see out to the back which is a private farm (in process of updates). There is a live wall which brings nature in, and all is done in very comfortable seating.
Bedrock Wine Company: Tasting on the Sonoma Square
Bedrock Wine Company is a relatively new winery (2007) yet with very deep roots in the business. Morgan Twain-Peterson is the owner/winemaker and began his journey being exposed to wine and wine tasting as a young boy. When he was five, he crafted his own Pinot Noir! He grew up with the wine business as his father is the founder of Ravenswood Winery. Morgan is distinct among winemakers in that he is a Master of Wine. This is an intense training program that requires several years of study. He is one of 45 MWs in the U.S. and is one of only two winemakers in California to carry that designation.
Bedrock is dedicated to preserving and rehabilitating old vineyards around California. This mission and vision contributes to the quality of the wine. Quality is what you will enjoy when you visit the tasting room located on the Sonoma Square. It is a peaceful, relaxing space to experience the well-made wines.
Giving Thanks
Cheers to all of you on this Thanksgiving holiday. May your holiday season be spirited and sparkling. Thanks for your support and for following Diana’s Wine Blog!
Kutch Wines’ Pinot Noir and Chardonnay: A Good Discovery
Kutch Wines is a small production, artisan winery in Sonoma. I found their wines through reviews and wanted to check it out for myself. Again, I use the wine critics as resources, not as gospel. Given the number of wineries in Napa Valley (500+) and in Sonoma County (400+), it would be near impossible and costly to spend time visiting every winery, even if I could. Many do not welcome visitors. With that said, setting out on a Pinot Noir day with my good friend Eric, we journeyed to Kutch.
The address took us to an industrial area of warehouse style buildings with many small production sites. Our host this day was the associate winemaker, Joanna Wells. Kutch is a two-person production, and Joanna is a very capable associate in the enterprise. This is a small 1000-case total production. Joanna has worked with Jamie Kutch for over 6 years and clearly is very dedicated to the winery goals. Many times when visiting wineries, you rarely get someone as knowledgeable and involved with the wine to lead you through a visit. This was a rare treat.
Vérité Wines: In Search of Consistent Perfection
Vérité is a winery in Healdsburg, California that takes on perfection as their goal at every turn. The winemaker himself brings diligence to each step in the winemaking process, even down to the selection of the wood for the barrels. This is their ambition. The efforts are clear – there is a big commitment to quality.
Donelan: A Family Affair
Donelan Wines is a family winery that takes great pride in delivering quality wines for your drinking pleasure. The venture began back in 2000 under the name of Pax wine. I originally joined the mailing list after visiting the industrial setting winery for a tasting. Their Syrahs were getting high marks from reviewers, and that always peaks my curiosity. I am not one to take it solely on a critic’s review and need to try the wine firsthand. The wines were wonderful then, and they continue to deliver with every year.
This is a working winery located in Santa Rosa. It is situated in an industrial setting that is home to several smaller wineries. The driving force in the winery is Joe Donelan. It is his vision and passion that set the stage for these winning wines. Joe has been quoted as stating that quality is the most important goal with every vintage. The scores and accolades the wines receive demonstrate his commitment. He is supported full time by his two sons, Tripp and Cushing. Tripp is the Director of Sales, and Cushing is the Director of Marketing. This is what really makes it a family affair.